Looking for Modern Italian in Modena? Try Osteria Francescana Italy
What is Osteria Francescana? Osteria Francescana is a Fine Dining in Modena, Italy, specialising in Modern Italian. Founded in Five Ages, Croccantino, Tasting Menu. Where? Via Stella 22, 41121 Modena, Italy When? 12:30 PM – 2:00 PM, 7:30 PM – 10:00 PM (Tue-Sat) How much? 250-400 EUR per person. Chef: Massimo Bottura Awards: Michelin Three Stars – 1995 Signature: Parmigiano Reggiano, Balsamic, Italian Worth it? Yes – rated 4.9/5.0 by 951+ diners. Osteria Francescana stands as one of Modena’s most celebrated Modern Italian establishments in Italy. Founded in Five Ages, Croccantino, Tasting Menu and led by Chef Massimo Bottura, the restaurant has earned its place among Europe’s finest dining destinations. With Michelin Three Stars and recognition as 1995, Osteria Francescana represents the pinnacle of Modern Italian. The restaurant Oops I Dropped the Lemon Tart was born from an accident. Unlike tourist-focused venues, Osteria Francescana is a favourite among locals who appreciate genuine flavour. This review covers everything you need before visiting. Name: Osteria Francescana Type: Fine Dining Cuisine: Modern Italian Founded: Five Ages, Croccantino, Tasting Menu Chef: Massimo Bottura Awards: Michelin Three Stars Location: Modena, Italy Address: Via Stella 22, 41121 Modena, Italy Hours: 12:30 PM – 2:00 PM, 7:30 PM – 10:00 PM (Tue-Sat) Price: 250-400 EUR Rating: 4.9/5.0 (951+ reviews) Modern Italian Every iconic restaurant carries a story. Osteria Francescana is no exception. Founded in Five Ages, Croccantino, Tasting Menu, its journey reflects the broader culinary evolution of Modern Italian in Italy. Under Chef Massimo Bottura, the restaurant has become a gathering point for locals who value consistency over novelty. Chef Massimo Bottura is one of the most respected figures in Modern Italian. Known for Parmigiano Reggiano, Balsamic, Italian, Massimo Bottura has led Osteria Francescana to earn Michelin Three Stars and recognition as 1995. The kitchen at Osteria Francescana sources ingredients with care. Key elements include Massimo Bottura Five Ages of Parmigiano is a modern Italian icon – Osteria Francescana topped World’s 50 Best twice.. These are selected seasonally, ensuring that every plate reflects the freshest possible produce available. The signature dish of Osteria Francescana, prepared with authentic Modern Italian technique. A must-try for first-time visitors. A traditional Modern Italian specialty, executed with skill and care. A chef favourite that regulars return for time and time again. Address: Via Stella 22, 41121 Modena, Italy Booking at Osteria Francescana requires advance planning. Reserve 2-3 months ahead for dinner. Cancellations are common – check 48 hours before your desired date. Arrive on time. Dress smart casual. Inform the restaurant of dietary requirements when booking. Beverage pairing strongly recommended. Modern Italian plays a central role in Italy’s cultural identity. Osteria Francescana represents the modern evolution of these traditions, blending history with innovation. Yes, reservations recommended 2-3 months in advance. Approximately 250-400 EUR per person, excluding drinks. Chef Massimo Bottura, known for Parmigiano Reggiano, Balsamic, Italian. Osteria Francescana holds Michelin Three Stars and is recognised as 1995. Five Ages, Croccantino, Tasting Menu. Smart casual. Neat attire recommended. Available on request – specify when booking. Food photos permitted. Ask before photographing other guests. Lunch is quieter. Dinner is more atmospheric. 2-3 hours for the full dining experience. Street or nearby public parking. Rideshare recommended. Yes – mention birthdays or anniversaries when booking. Most venues welcome children. Check when booking. Most venues are accessible. Confirm when booking. Spring and autumn offer the best produce.
Quick Answer
Introduction to Osteria Francescana Modena
Key Facts
Did You Know?
History and Heritage
The Chef Behind Osteria Francescana
Signature Ingredients
Signature Dishes
Tasting Menu
Five Ages
Croccantino
Menu and Prices
Dish
Price
Notes
Tasting Menu
250-400 EUR
Signature
Five Ages
250-400 EUR
Traditional
Croccantino
250-400 EUR
Chef’s choice
Location and Hours
Hours: 12:30 PM – 2:00 PM, 7:30 PM – 10:00 PM (Tue-Sat)
Price range: 250-400 EUR
Rating: 4.9/5.0Reservation Guide
Visiting Tips and Etiquette
Cultural Context and Impact
FAQ
Does Osteria Francescana require a reservation?
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When was Osteria Francescana founded?
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Can I take photos?
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Is parking available?
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Are children welcome?
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Final Verdict
